The Michelin Guide today names 21 more eateries in New York as offering value for money, adding to a list that includes Momofuku Noodle Bar and the Fatty Crab.
Hecho en Dumbo, a Mexican restaurant on the Bowery, and Fatty ‘Cue, chef Zak Pelaccio’s Malaysian-inspired barbecue joint in Brooklyn, are among those to receive a Bib Gourmand, meaning they offer a good two-course meal and a glass of wine or a dessert for $40 or less.
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